Finger Lakes Riesling
Since 1978 family owned & operated Wagner Vineyards Estate Winery in the Finger Lakes region of New York has been growing grapes in the deep glacial soils on the eastern slopes of Seneca Lake for five generations. This paramount grape growing location produces a unique dry Riesling with notes of mineral on the nose and citrus, apples and fresh fruit on the palate, with a crisp refreshing acidity.
FOOD PAIRING: Seafood, pork sausage, mild cheeses including goat cheese & young cheddar.
COMMENTS: An incredible wine with a lingering finish that can be enjoyed rather young.
Winemaker addition:White Raisins