This semi dry apricot Riesling wine has a bouquet of lilies and orange flowers with apricot overtones. Medium body with a balanced finish.
FOOD PAIRING: Glazed ham, sweet and sour dishes or with cheeses like Cheddar, Swiss, and Mild Gouda. Also nice with desserts like custards, compotes and cheesecakes.
Aroma: :Floral, Fruity